Roy's Restaurant

Famous for its Hawaiian fusion cuisine and stunning waterfront views.

Overview

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Menus

Reviews

4.2(1347 review by google)

Roy's Restaurant, located at 333 W Harbor Dr, San Diego, CA 92101, offers a unique dining experience that blends Hawaiian-inspired cuisine with a contemporary flair. The menu highlights include fresh seafood, signature dishes like misoyaki butterfish, and an array of delectable desserts. The restaurant boasts a warm and inviting atmosphere, perfect for both casual dining and special occasions. Situated near the bustling San Diego waterfront, it is conveniently close to attractions such as the USS Midway Museum and Seaport Village, making it an ideal stop for locals and tourists alike.

Menu

NamePrice
Lobster Pot Stickers$12-$15
Filet Mignon$35-$40
Coconut Prawn Ceviche$14-$18
Tuna Poke$16-$20
Lobster Bisque$10-$12
menu 0 of Roy's Restaurant
menu 1 of Roy's Restaurant
menu 2 of Roy's Restaurant

Photos

menu 0 of Roy's Restaurant
menu 1 of Roy's Restaurant
menu 2 of Roy's Restaurant

Reviews

(1,347)

Extensive Menu Choices

Lobster Pot Stickers

The pot stickers are a delightful treat, featuring fresh lobster meat that truly elevates the dish. Each bite offers a satisfying combination of flavors, complemented perfectly by the savory dipping sauce. The balance between the tender dumpling and the rich filling makes for a memorable experience. If you're a seafood lover, these pot stickers are definitely worth trying. A delicious addition to any meal!

Filet Mignon

The filet mignon was expertly cooked to perfection, showcasing a tender texture that melted in the mouth. Accompanied by a rich mushroom sauce, the flavors harmonized beautifully, enhancing the meat without overpowering it. The seasonal vegetables added a fresh touch, providing a delightful contrast. Overall, this dish is a well-balanced and satisfying choice for any steak lover seeking a refined dining experience.

Coconut Prawn Ceviche

The marinated prawns are a delightful treat, beautifully infused with a refreshing blend of coconut milk and lime juice. Served chilled, they offer a perfect balance of flavors that is both light and invigorating. The prawns are tender and succulent, making each bite a pleasure. This dish is an excellent choice for anyone looking to enjoy a taste of the tropics without overwhelming their palate. Highly recommended!

Tuna Poke

The fresh tuna marinated in soy sauce and sesame oil is a delightful treat, perfectly complemented by the crunch of crispy wonton chips. The addition of green onions adds a nice touch of flavor, enhancing the overall experience. This dish strikes a lovely balance between freshness and texture, making it a standout appetizer. It's a must-try for anyone who enjoys seafood with a bit of crunch!

Lobster Bisque

The lobster bisque is a delightful experience for the palate. Its creamy texture and rich flavor are beautifully complemented by the fresh lobster stock, which adds depth to every spoonful. The hint of sherry elevates the dish, providing a subtle warmth that rounds out the taste. This bisque is a must-try for seafood lovers, offering a comforting yet refined take on a classic favorite.

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Location